Overview

Property History Overview

The 474-room Sheraton Gateway Hotel in Toronto International Airport has long enjoyed a preeminent location right within the Toronto Pearson International Airport. First opening in 1991, the hotel was envisioned as an integral part of the airport’s expansion, which included the ultramodern Terminal 3.

The hotel was designed and engineered by Scott Associates with Bregman + Hamann. The semi-circular design features exterior windows set in red frames to cleverly reveal a depiction of the Swiss flag, in homage to the hotel's first phase as a Swissotel.

Switzerland has been reputed for its high-quality clock making since the early 1600s, and the seven-foot, four-faced clock in the Sheraton's lobby was actually shipped over in pieces from Geneva and reassembled on site as one of the finishing touches. The four faces display the current times in Toronto, Tokyo, Los Angeles and London, a subtle indication that our hotel is truly a Gateway to the world. 

Dining

Find tasty fare attentively prepared right here in the hotel. Our Mahogany Grill and relaxed Mahogany Bar offer a range of international cuisine as well as lighter snacks to suit every taste.

Transportation

A covered, climate-controlled skywalk connects Sheraton Gateway Hotel in Toronto International Airport to Terminal 3 of the airport, and our Link Train connects the hotel to Terminal 1. A complimentary shuttle transports guests between the airport’s terminals.

Public transit can be taken from the airport into Toronto, and rental cars are available below the hotel.

Environmental Practices Overview

Energy & Water Conservation:

  • High-efficiency lighting in public areas
  • Occupancy sensors
  • Water conserving fixtures
  • Regular preventive maintenance
  • Make A Green Choice program rewards guests for choosing to conserve natural resources in their guest room

Waste Minimization & Environmentally Responsible Purchasing:

  • Recycling
  • Dumpster monitoring
  • Organic waste composting
  • Elimination of styrofoam packaging
  • Environmentally preferred suppliers
  • Environmentally preferred products
  • Amenity management
  • Alternatives to plastic bottled water
  • Sustainable food and beverage options

Enhanced Indoor Environmental Quality:

  • Green Housekeeping
  • Integrated pest management practices
  • Low-emitting materials, such as paints, flooring and furniture

Raising Awareness:

  • Property-level Green Council
  • Sustainable Meetings Practices
  • Carbon-offset program

SPG Category 5

12,000 to 16,000 Starpoints for a free night.

Check in: Thu Jan 01 15:00:00 GMT 1970 Check out: Thu Jan 01 12:00:00 GMT 1970

© Sat Jan 20 20:57:31 GMT 2018 Marriott International, Inc.

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